Sunday, 25 August 2013

Scrumptious Raw Vegan Carob, Almond and Coconut Brownies Recipe!

Dairy-free, Oil-free, Gluten-free, healthy and absolutely delicious!


Brownies
1 cup of raw almonds
1/2 cup of dates
1/2 cup of raisins
2 tablespoons of goji berries (optional)
1 tablespoon of shredded coconut

Glaze
1/2 cup of carob powder
1/4 cup of coconut oil
1/4 cup of agave nectar

Place the almonds, dates, raisins, goji berries and shredded coconut in a food processor and pulse until you get a nice fine texture. Place the mixture in a pan (I like to use a Pyrex glass baking dish) and work it with a fork into a dense consistency. Put in the freezer for an hour or two.

Once your brownies have hardened a bit in the freezer, time for the glaze. Mix the carob powder, coconut oil and agave nectar until you achieve a nice creamy consistency. Pour on the brownies evenly and place back in the freezer for another hour.

Enjoy!
- See more at: http://theglobalgirl.com/recipe-raw-vegan-glazed-carob-almonds-coconut-brownies/#sthash.TmuesR7H.dpuf

Thank you to http://theglobalgirl.com for this recipe.

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